Food from the Root has been an initiative by its founder, Britany Root, for more than a decade. After gaining recognition in Summit County with award-winning services and related business offerings, Food from the Root became a natural addition to complete her service portfolio. The team, made up of experienced shoppers, caterers, chefs, and concierge managers, brings expertise to every event.
Other associated businesses include At Your Breck and Call Concierge Service, Chefs at Your Breck and Call, Breck Grocery Express, and 2 Do Breck activities.
SERVICES OFFERED
At Food from the Root, the primary goal is to provide exceptional service that leaves clients delighted with their choice.
SERVING SUMMIT, CHAFFEE AND PARK COUNTY
GENERAL INFORMATION
A 72-hour notice is needed for “Take and Bake” orders, or call for last-minute availability.
For all Holidays orders, the sooner the better. We will stop taking orders a week out.
To book a Private Chef for an event we request at least a week’s notice to secure the booking.
Pricing — Please email or call us with your menu thoughts, or submit an estimate request.
Payment — Cash, Check or Credit Card payments are accepted.
FOOD PREPARATION
In-House Service: All food is freshly prepared in our commercial kitchen, then heated and served to you.
Drop-Off Service: All food is freshly prepared in our commercial kitchen and delivered for the client to heat and serve.
BARTENDER
$350 for 3 hours—includes a portable bar and bartender. Guest must provide the liquor.